Our Menu
Available Monday through Friday 4:30pm-6:00pm in the bar or on our patio
Food
Soup that changes Randomly & Hand Made Bread
$10.00
today’s soup served with our hand made bread & butter
Roasted Beets & Crispy Bits
$12.00
whipped ricotta, pumpkin seeds, balsamic evoo, crispy serrano ham,
thai basil saladita
House Chips
$6.00
butter & herbs, with extra ranchy ranch
Crispy Mushrooms
$12.00
dusted with matcha, sesame, togarashi black garlic aioli
Proper Fried Rice
$11.00
sushi rice, local vegetables, whipped egg, sesame; add fried egg $3, dry aged steak $6, organic chicken $5, or shrimp $7
Spicy Mussels
$14.00
cold water mussels, spicy tomato sauce, basil, oregano,
grilled bread
Braised Meatballs
$12.00
pork & veal meatballs, gravy, sprinkle of cheese & herbs
Inovasi Quarter Pounder
$14.00
1/4 pound Niman Ranch beef, greens, tomato, house mayo,
house pickles, brioche roll, 2 year cheddar
Wine
Sparkling, Sorelle Branca L’est
$12.00
Valdobbiadene, Italy · NV
Rosé, Anjos
$8.00
Portugal · 2023
Pinot Grigio, Coltorenzio
$10.00
Alto Adige, Italy · 2023
Riesling, Chateau Grand Traverse
$11.00
Old Mission, Michigan · 2023
Chardonnay, Domaine Bousquet
$9.00
Mendoza, Argentina · 2023
Sauvignon Blanc, The Ned
$10.00
Marlborough, New Zealand · 2025
Pinot Noir, Moulin de Gassac
$10.00
France · 2025
Zinfandel, Paul Dolan
$12.00
Mendocino, California · 2023
Cabernet Sauvignon, Tree Fort
$10.00
Paso Robles, California · 2021
Malbec, Gougenheim
$9.00
Mendoza, Argentina · 2018
Classic Cocktails
Manhattan
$14.00
starlight double-oaked rye, antica vermouth, amarena cherry
Old Fashioned
$14.00
rock town 4-year bond bourbon, orange, cherry, bitters
Cosmopolitan
$12.00
north shore vodka, fresh cranberry, lime juice, dry curacao
Whiskey Sour
$12.00
rock town 4-year bond bourbon, egg white, fresh lemon juice
Margarita
$12.00
real de valle blanco tequila, fresh citruses
Gin & Tonic
$10.00
brovo gin, fever tree tonic, lime
Tom Collins
$10.00
brovo gin, fresh lemon, simple, club soda
French 75
$12.00
brovo gin, fresh lemon juice, dry curacao, simple
Aperol Spritz
$12.00
aperol, prosecco, orange, club soda
Draft Beer
All draft beer $6
All Draft Beer
$6.00
Happy hour draft beer
Any item with bread can be substituted for gluten free bread
Small or Snacky
Hand Forged Bread
$5.00
amazing bread, slow churned butter, s & p
(GF) Soup that changes Randomly
$12.00
a rotating bevy of soups and stews with different techniques and ingredients
(GF) House Chips
$8.00
butter & herbs, with extra ranchy ranch
(GF) Seared Ahi Tuna
$25.00
arugula, whipped avocado, spicy sauce, crispy tortilla, citrus vinaigrette, cilantro
(GF) Crispy Fresh Calamari
$19.00
from Rhode Island, old school marinara, new school spicy yuzu, cilantro, belgium endive, pickled onion, fresno chile
(GF) Papas from Madrid
$14.00
crispy baby potatoes, serrano ham,
marcona almond, parsley pesto,
manchego finery, cheese sauce, nora chile
(GF) Smoked Pork Belly
$19.00
brown butter whipped squash,
wild red berries,
hazelnut - guajillo chile mole
(GF) Crispy Mushrooms
$18.00
dusted with matcha, sesame, togarashi; black garlic aioli
Sandwich/Burger
with "5 time" kennebec fries
Inovasi Burger
$15.00/1/4 LB
$23.00/1/2 LB
1/2 pound Niman Ranch beef, greens, tomato, mayo, pickles, cheddar cheese OR 1/4 pound Niman Ranch smash burger, mayo, pickles, cheddar cheese
Smoked Ham N Swiss
$18.00
emmentaler cheese, dijon mustard sauce, crispy onion
Not Everett Farms’ Chicken Salad Wrap
$19.00
fresh ginger, heirloom tomatoes, crispy onions, miso aioli, arugula
Caprese Sandwich
$19.00
fresh mozzarella, basil pesto, heirloom tomatoes, arugula, house smoked bacon
Smoked Pork Belly Sandwich
$20.00
house smoked belly, chipotle ailoi, arugula
Salad
Add protein: dry aged steak $9; Skuna Bay salmon $9; organic chicken $7; Pacific blue shrimp $9
(GF) Organic Greens
$12.00/small
$18.00/large
goat cheese, cucumber, haricots verts, champagne vinaigrette, hazelnuts
(GF) Organic Gem Lettuce
$12.00/small
$18.00/large
sherry vinaigrette, walnuts, heirloom tomato, pecorino, crispy onion
(GF) Roasted Beets & Crispy Bits
$16.00
whipped ricotta, pumpkin seeds, balsamic evoo, crispy serrano ham, thai basil saladita
Panzanella
$14.00
evoo fried sourdough, heirloom tomatoes, balsamic, basil, fresh mozzarella
(GF) a worthy Taco Salad
$17.00
layers of delicate tortilla, organic greens, cilantro, ranch, pickled onion, duck fat black beans, sweet corn, lime, creme fraiche, heirloom tomato
Lunch Combos
Can't Decide? Try Both!
Soup & Salad
$17.00
soup and salad (half portion); additional charge for Taco Salad
Soup/Salad & Sandwich
$19.00
soup or salad and half sandwich: caprese, ham & swiss, or chicken wrap
Larger Plates
Black Truffle Vegetable Lasagna
$28.00
whipped ricotta, roasted cauliflower, zucchini, mushrooms, bagnetto rosso sauce,
pecorino, pumpkin seed pesto
Black Pepper Risotto
$22.00
pecorino, volcanic tomatoes, fine herbs & flowers
(GF) Grilled Ocean Raised Salmon
$29.00
creole style, buttery baby zucchini, fried pickles, holy trinity sauce, fine herbs
(GF) Mademoiselle Carlson’s Tarragon Chicken
$25.00
crispy baby potato, brown butter leek “pasta”, chablis-tarragon créme
(GF) 28 day Dry Aged Steak....
$33.00
Niman Ranch steak, celery root puree, asparagus, sweet & sour salty teriyaki
Linguini
$20.00
Moderno Style - blueberries, pancetta, white wine, fresh oregano
Kids
(GF) Handmade Noodles
$7.00
local butter, parmesan; add chicken or veggies $3
1/4 pounder with Cheese
$9.00
CDK farms beef, brioche bun; add bacon $2 or fried egg $2
(GF) CDK Farm Steak
$10.00
grilled dry aged steak, natural jus
(GF) Crispy Chicken
$9.00
tempura fried, house tarragon ranch
(GF) Grilled Salmon
$12.00
it’s salmon & it’s grilled
Any item with bread can be substituted for gluten free bread
Small or Snacky
Warm Hand Made Bread Service
$5.00/1 style
$9.00/2 styles
2 styles of bread, creme fraiche goat’s butter, matcha sesame butter; 1 style of bread, whipped butter
(GF)House Chips
$8.00
butter & herbs, with extra ranchy ranch; add 1/2 oz caviar at market price
(GF) Crispy Mushrooms
$18.00
dusted with matcha, sesame, togarashi black garlic aioli
(GF) Smoked Pork Belly
$19.00
brown butter whipped squash, wild red berries, hazelnut - guajillo chile mole
Soup that changes Randomly
$13.00
a rotating bevy of soups and stews with different techniques and ingredients
(GF) Papas from Madrid
$14.00
crispy baby potatoes, serrano ham, marcona almond, parsley pesto,
manchego finery, cheese sauce, nora chile
(GF) Crispy Fresh Calamari
$19.00
from Rhode Island, old school marinara, new school spicy yuzu, cilantro, belgium endive, pickled onion, fresno chile
(GF) Seared Ahi Tuna
$25.00
arugula, whipped avocado, spicy sauce,
crispy tortilla, citrus vinaigrette, cilantro
Cheese & Veggies
Add to salads: dry aged steak $8, Skuna Bay salmon $9, organic chicken $7, or Pacific blue shrimp $9.
cheese course 1
$12.00
Pointe Reyes - original blue, california, pasteurized cow stuffed in puff pastry, thai banana maple syrup, sesame, crushed pistachios
cheese course 2
$12.00
Blakesville Creamery - After Glow, Wisconsin -pasteurized goat
mark leiders honey netting, toasted brioche, hazelnut butter,
(GF) Roasted Beets & Crispy Bits
$16.00
whipped ricotta, pumpkin seeds, balsamic evoo, crispy serrano ham, thai basil saladita
(GF) Organic Gem Lettuce
$16.00
sherry vinaigrette, roasted walnuts, heirloom tomato, pecorino, crispy onion
(GF) a worthy Taco Salad
$17.00
layers of delicate tortilla, organic greens, cilantro ranch, pickled onion, duck fat black beans, sweet corn, lime, creme fraiche, heirloom tomato
Organic Greens
$16.00
goat cheese, cucumber, haricots verts, champagne vinaigrette, hazelnuts
Large Plates
Black Truffle Vegetable Lasagna
$28.00
whipped ricotta, roasted cauliflower, zucchini, mushrooms, bagnetto rosso sauce, pecorino, pumpkin seed pesto; add duck confit $15
(GF) 28 day Dry Aged Steak....
$39.00
Niman Ranch steak, celery root puree, buttery asparagus, sweet & sour salty teriyaki
(GF) Mademoiselle Carlson’s Tarragon Chicken
$31.00
crispy baby potato, brown butter leek “pasta”, chablis-tarragon créme
(GF) Grilled Ocean Raised Salmon
$37.00
creole style, buttery baby zucchini, fried pickles, holy trinity sauce, fine herbs
(GF) Alaskan Black Cod
$46.00
baby zucchini, whipped caramelized carrot, honey miso yuzu glaze, coconut broth
Inovasi Burger
$16.00/1/4 pound
$25.00/1/2 pound
1/2 pound Niman Ranch beef, greens, tomato, house mayo, house pickles, 2 year cheddar, 5 time fries; or 1/4 pound Niman Ranch smash burger, house mayo, house pickles, 2 year cheddar, 5 time fries
Sesame Walleye Pike
$34.00
roasted garlic anson mills farro verde, charred cauliflower, sesame fried ginger & scallions
(GF) Grilled Heritage Pork Loin
$36.00
asian spice, local pancetta, summer vegetables, sticky rice,
blueberry ginger sesame umami sauce
Italian Small Plates
Braised Crispy Chicken
$17.00
guanciale roasted fingerling potatoes, herb & chile agrodolce
Spicy Mussels
$20.00
cold water mussels, spicy tomato sauce, basil, oregano, grilled bread
Buratta
$19.00
reserve evoo, vine ripe tomatoes, local buratta, balsamic saba, basil, grilled bread
Proper Meatballs
$18.00
pork & veal meatballs, gravy, sprinkle of cheese & herbs
Pasta
Black Pepper Risotto
$23.00
pecorino cheese, volcanic tomatoes, fine herbs & flowers
Chitarra
$29.00
white shrimp, tequila, lemon, 2 chile blend, capers, reserve evoo, lots of fresh basil
Linguini
$27.00
Moderno Style - blueberries, pancetta, white wine, fresh oregano
Carbonara
$23.00
chitarra benne pasta, house smoked bacon, fresh pepper, evoo, pecorino, egg yolk
Cavatelli
$27.00
piedmont style - braised pork, red wine, mushrooms, garlic, onion, rosemary
Bucatini Amatriciana
$23.00
angry tomato sauce, guanciale, onion, pecorino, fresh parsley, garlic
Kids
(GF) Handmade Noodles
$7.00
local butter, parmesan; add chicken or veggies $3
(GF) CDK Farm Steak
$10.00
grilled dry aged steak, natural jus
(GF) Crispy Chicken
$9.00
tempura fried, house tarragon ranch
(GF) Grilled Salmon
$12.00
it’s salmon & it’s grilled
(GF) 1/4 pounder with Cheese
$9.00
CDK farms beef, brioche bun
Menu
cheese course 1
$12.00
Pointe Reyes - orignal blue, california, pasteurized cow
stuffed in puff pastry, thai banana maple syrup, sesame, crushed pistachios
cheese course 2
$12.00
Blakesville Creamery - After Glow, Wisconsin -pasteurized goat
mark leiders honey netting, toasted brioche, hazelnut butter
Chilled Aztec Chocolate Soup
$14.00
warm spices & chile semi bitter soup, chocolate flourless cake, sweet whipped goat cheese,
white chocolate gelato, crushed marcona almonds and hazelnuts
a Broken Melted Candy Bar
$9.00
house made nougat, roasted hazelnuts, black pepper caramel, warm single origin Peruvian chocolate
Yuzu Lemon Meringue
$11.00
yuzu & meyer lemon citrus curd, sweet n salty miso caramel, chocolate chip cookie crumble
Gelato
$6.00
lemon, white chocolate, ricotta & honey
Sorbet
$6.00
passion fruit, mango
Ice Cream
$6.00
salted caramel, super vanilla, or espresso
Lavender Custard
$12.00
savannah honey, hazelnut-pecan sablé crumble, black sesame
Chocolate Cherry Bread Pudding
$13.00
vanilla sourdough bread pudding with whipped banana, dried cherries, chocolate chips
Add Toppings
$2.00
Each: miso caramel sauce, amarena cherries, raspberries, hazelnuts, walnuts, or marcona almonds
Dessert Wine
Moscato, Borgo Maragliano
$9.00
2025
Vin Santo, Castellare
$16.00
2015
Sauternes, Chateau de Fargues
$32.00
1998
Tokaji Aszú, Disznókó 5 Puttonyos
$20.00
2014
Sherry, Valdespino “El Candado”
$11.00
Pedro Ximénez
DINE IN ONLY — Our burgers are 1/2 lb single-farm Niman Ranch beef, served on buttery brioche rolls with house-made Kennebec potato chips. Substitute 5-time fries +$2 or an Impossible Burger +$3.
BURGER NIGHT
The Standard
char grilled dry aged beef with local aged cheddar cheese, organic greens and house made mayo
Caprese
fresh mozzarella, local tomatoes, house made pesto
The Spicy Stack
arugula, roasted habanero chile sauce, house made spicy giardiniera
1950's Griddle
cooked only medium, on a buttered roll with tomato, king louis sauce, cheddar, and iceberg lettuce
Umami...
roasted local mushrooms, gruyere cheese, lime miso aioli
The Otherburger
warm queso, pickled jalapenos, lettuce, guacamole, salsa #3
Blackened Burger
creole style with crispy onions, lime aioli, house pickles
Grilled Chicken Caesar
romaine lettuce, caesar dressing, pecorino cheese